Breakout
Date & Time:
March 24, 2025
4:00 PM – 5:30 PM ET
Format:
In Person & Virtual
CE Credits:
1.5 Hours
UAN: JA0002345-0000-25-055-L99-P
Course level:
Intermediate
session objectives:
What You'll Learn
LEARNING OBJECTIVES
- Identify clinical conditions that predispose patients to developing micronutrient deficiencies.
- Determine when and how to assess micronutrient status.
- Describe appropriate doses and routes of complementation, supplementation, and repletion of common micronutrient deficiencies.
Topics & Presenters
Assessing Micronutrient Status is Part of Nutrition Therapy
Mette Berger
MD, PhD
Professor Emeritus, Faculty of Biology and Medicine
Lausanne University
Intensivist and Clinical Nutrition Specialist
Department of Adult Intensive Care, Lausanne University Hospital (CHUV)
Lausanne, Switzerland
Micronutrient Deficiencies Caused by CRRT and Critical Care Interventions
Paul Wischmeyer
MD, EDIC, FCCM, FASPEN
Professor of Anesthesiology and Surgery; Director, TPN/Nutrition Support Service
Duke University School of Medicine
Associate Vice Chair for Clinical Research
Department of Anesthesiology, Duke University School of Medicine
Durham, NC
Overview of Parenteral Provision of Micronutrients in Adult Patients: Expert Consensus Paper Update
Renee Blaauw
PhD, RD
Professor, Therapeutic Nutrition
Division of Human Nutrition, Stellenbosch University
Stellenbosch, South Africa
Moderators:
Sarah Cogle
PharmD, BCCCP, BCNSPClinical Pharmacist Specialist, Burn ICU/Nutrition Support
Vanderbilt University Medical Center
Nashville, TN