Breakout
Date & Time:
March 23, 2025
10:30 AM – 12:00 PM ET
Format:
In Person & Virtual
CE Credits:
1.5 Hours
UAN: JA0002345-0000-25-027-L99-P
Course level:
Intermediate
session objectives:
What You'll Learn
LEARNING OBJECTIVES
- Summarize the practical application and value of the nutrition support team (NST) in acute care settings.
- Describe the structure of health systems’ nutrition support care models.
- Identify performance metrics and outcomes used in successful NSTs.
- Develop strategies that organizations can use to invigorate and/or engage the NST within a hospital and/or health system.
Topics & Presenters
Introduction, History, and Structure of Nutrition Support Teams
Lynn Hiller
DCN, RDN, CNSC
Advanced Practice Nutrition Support and Critical Care Dietitian
James A. Haley Veteran's Hospital
Tampa, FL
Nutrition Support Teams: Upholding Their Value and Furthering Relationships
Lisa Maria
PHD, RD, CNSC
Informatician
Bruce W. Carter Veterans Affairs Medical Center
Miami, FL
Performance Metrics and Outcomes for Nutrition Support Teams
Mary Chew
MS, RD
Research Dietitian
Phoenix Veterans Affairs Medical Center
Phoenix, AZ
How to Promote Active Interprofessional Nutrition Support Teams
Amir Kamel
PharmD, BCNSP, FASPEN
Clinical Pharmacy Specialist
Nutrition Support / Critical Care, University of Florida Health
Gainesville, FL
Summary and Conclusion
Sandra Wolfe Citty
PhD, APRN-BC, FASPEN
Clinical Associate Professor
University of Florida
Clinical Nurse Investigator
North Florida/South Georgia Veterans Health System
Gainesville, FL
Moderators:
Sandra Wolfe Citty
PhD, APRN-BC, FASPENClinical Associate Professor
University of Florida
Clinical Nurse Investigator
North Florida/South Georgia Veterans Health System
Gainesville, FL